The kids rounded out a great winter session by cooking a huge meal for their families.
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This week the kids made spicy chicken and steak fajitas with a creamy cilantro lime sauce to top them off!
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We made burgers this week - but not just ANY burgers. Burgers with homemade pickles and slaw!
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This week the kids explored what it means to have their own style - and they put that style into their very own custom barbecue sauces!
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The kids learned about resourcefulness this week and made fried rice with ingredients they might find at home!
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This was definitely our hardest recipe so far, and the kids had to pick up some new skills to make these pastas!
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We challenged the kids this week, and they rose to the occasion! Their crepes were SO GOOD!
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You've got to see these sandwiches!
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